Marie Sharp’s pepper jellies are made from fresh habanero peppers with a scoville of 25,000 units grown on her own family property. the fresh ingredients of the product accounts for this unique blend.
Use as dip, horsd’oeuvre on crackers with cream cheese or on cold meats.
Choice fresh, red habanero pepper pieces, onions, garlic, cIlantro, sugar, vinegar, lime juice and pectin.
|Dimensions||0.5 × 0.5 × 1.2 cm|